Ring

STARTERS

Bacon Wrapped Diver Scallops 14.50
Spinach, Roasted Tomato & Forest Mushrooms

NW Oysters on the Half Shell 14.95
Champagne Mignonette 

Classic Dungeness Crab Cocktail 15.95
RingSide's Seafood Cocktail Sauce

Chili-Lime Crab Cakes 13.95
Dungeness Crab & Sweet Pepper Sauce

RingSide Onion Rings Large 8.95 ▪ Small 7.75

Chilled Shellfish Tower Small 25.95 ▪ Medium 49.95 ▪ Large 74.95 
1/2 Shell Osters, Dungeness Crab, Jumbo Shrimp, Crayfish, 
Mussels & Surfer Clams with Traditional Sauces

Classic Jumbo Shrimp Cocktail 13.50
Lemon Aioli, RingSide's Seafood Cocktail Sauce

Chicken Livers 12.95
Sautéed in Butter

SALADS & SOUPS

House Caesar Salad 8.75
Heart of Romaine, Shaved Parmesan, Croutons & Anchovy

Mixed Greens & Vegetables 7.75
Choice of Dressing

Iceberg Wedge Salad 8.50
Housemade Bacon, Hard Cooked Egg & House Dressing

Annie's Gathered Greens 8.25 
Mixed Greens, Blue Cheese, Pine Nuts, Fresh OR Berries & Balsamic Vinaigrette

Maine Lobster Soup 9.95
Yukon Gold Potatoes, Carrots and Meyer Lemon Oil

Baked Onion Soup 7.75
Gruyere Crust

All entreés are served with your choice of Garlic Mashed Potatoes, Baked Potato, French Fries, Wild Rice Pilaf or Cottage Cheese

STEAKS, CHOPS & CHICKEN

FEATURING HAND CUT, USDA PRIME & CERTIFIED ANGUS BEEF SERVED WITH A NATURAL JUICE INFUSED BUTTER GLAZE

Rare: Red, cool center ~ Med Rare: Red, warm center ~ Medium: Pink center ~
Med Well: Slightly pink center ~ Well: Cooked throughout


USDA Prime New York Steak, 14 oz. 45.00
The King of Steaks – Dry Aged 28 Days In-House

USDA Prime Pepper New York Steak, 14 oz. 48.00
Dry Aged 28 Days In-House - Green Peppercorn Sauce

USDA Choice Filet Mignon, 8 oz. 38.00 ▪ 12 oz. 46.00

Kobe Style Wagyu Filet Mignon, 10 oz. 72.00
[Fork-Tender] Center Cut, Well Marbled

USDA PrimeRib Eye Steak, 14 oz. 41.00

USDA Top Sirloin, 14 oz. 33.50
Very Flavorful

Tender Steak Medallions 33.75
Sauce Chasseur

Slow Roasted Prime Rib of Beef
12 oz. 36.00  ▪ 16 oz. 44.00
au jus & Freshly Grated Horseradish
Extra Cuts Available at $2.50 per ounce

Carlton Farms Pork Loin Chop 27.95
Flame-Broiled. Apple Cider Reduction

American Lamb 42.00
Fire Roasted Porterhouse Chops & Seasonal Chutney

Draper Valley Farms Fried Chicken 26.95
Half a Chicken, Battered & Fried

Draper Valley Farms Chicken Breast  29.75
Oven Roasted, Mushrooms & Pan Jus

28 Day Custom In-House Dry Aged Beef

Bone-In Filet, 16 oz. 65.00

Porterhouse Steak, 24 oz. 70.00

Bone-In New York, 18 oz. 60.00

Bone-In Rib Steak, 20 oz. 50.00


Create a Combination

- Add any of the following Seafood items to your Steak or Chops –

Maine Lobster Tail, 7-8 oz. Add 30.95
Drawn Butter

Deep Fried Jumbo Prawns Add 13.50
Light Crispy Breading, Zesty Cocktail Sauce

The ‘Oscar’ Add 14.95
Dungeness Crabmeat, Asparagus & Sauce Béarnaise

Cracker Crusted Fried Oysters Add 13.95
Jalapeno Remoulade

SEAFOOD

Fresh Quinault River Steelhead 36.95
Cedar Plank Roasted, Whole Grain Mustard, Rosemary & House Preserved Lemon

Fresh Pacific Northwest Sole 32.95
Dungeness Crab & Lemon Beurre Blanc 

Fresh Seafood & House Made Pasta 32.00
Fresh Fish, Salmon, Bay Shrimp & Scallops with Garlic & Lemon Cream Sauce

Twin Maine Lobster Tails, 7-8 oz. 67.00
Drawn Butter

Deep Fried Jumbo Prawns 29.95
Light Crispy Breading, Zesty Cocktail Sauce

Seafood Caesar 29.50
Jumbo Prawns, Crab and Bay Shrimp on Caesar
Salad with Anchovies, Parmesan and Croutons

SIDES & STYLES

Sauce Béarnaise 1.95
Green Peppercorn Sauce 1.95
Chef’s Steak Butter 1.95
Steak or Fish Cajun Style 1.95

FRESH VEGETABLES

Served Family Style

Oven Roasted Butternut Squash 6.95
Orange Butter, Walnuts, Sage

Sautéed Spinach 7.95
Lemon & Extra Virgin Olive Oil

Baked Spinach 7.95
Parmesan & Housemade Bacon

Sautéed Forest Mushrooms 7.95
A Seasonal Blend with Butter, Garlic & White Wine

Fresh Asparagus 8.95
Hollandaise Sauce

Steamed Broccoli 6.95
Lemon Aioli